This is it - the release we’ve all been waiting for – our big estate Cabernet Sauvignon from the exciting and age-worthy 2007 vintage. With ample structure, blue-black fruit and great aging potential, this phenomenal wine is reminiscent of past vintages of our Reserve Cabernet. The nose expresses gorgeous flavors of cassis, black raspberry compote, cocoa and blueberry. The mouth is firm yet round, with intense flavors that evolve in the glass and balance the wine’s structure. The final blend is composed of 82% Cabernet Sauvignon, 12% Merlot from our Wind Whistle and Callie’s vineyard blocks, and 6% Petit Verdot. The wine was blended and bottled in July 2009, and has been bottle aged for four months.

Appellation: 50% Napa
50% Sonoma
Vintage: 2007
Harvest: October 2007
Fermentation: Stainless Steel
Cooperage: French Oak
Blend: 88% Cabernet Sauvignon
10% Merlot
4% Petit Verdot
Alcohol: 14.6%
Bottling: July 2009
Production: 5847 cases
Release Date: November 2009
Price: $66.00
SOLD OUT

Reviews

  • Stephen Tanzer’s International Wine Cellar: May/June 2010 Issue 150
    Rating: 91

    Good ruby-red. Nuanced nose combines currant, blueberry, blackberry and graphite with hints of olive and tobacco. Sweet and penetrating; shows the best fruit intensity of these basic 2007 varietal bottlings. Currant, licorice and mineral flavors are complemented by spicy oak (nearly 60% new) and supported by a firm tannic spine. This, too, needs time. Even the youngest blocks are now 8 to 12 years old, notes winemaker Johnson, "so we're getting better-balanced wines now."

  • Robert Parker's Wine Advocate: December 23, 2010 Issue 192
    Rating: 92

    Made of equal parts Sonoma and Napa fruit, the 2007 Cabernet Sauvignon displays a full-bodied richness along with deep, concentrated flavors (chocolate, creme de cassis, espresso and spicy toast). This dense, impressively endowed effort should drink beautifully for a decade.