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    February 10, 2017

    Recipe File: Sea Scallops and Viognier For Your Valentine

    With this Valentine’s Day edition, we are happy to launch what we hope will be a regular item on our News page: a recipe and wine pairing from Senior Sales Associate, Certified Sommelier and Executive Chef Jason Skelly.

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    January 23, 2017

    Steve Pride's Tasting Notes: 2005 - 2014 Vintner Select Cabernet Sauvignon

    Steve Pride sat down to evaluate ten years of our Vintner Select Cabernet Sauvignon. Here are his notes on the history of this wine and tasting notes on each vintage.

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